Resources
Guidance on financial and in-kind contributions from the food and beverage industry in emergency context
The brief outlines some key considerations when working on nutrition in humanitarian contexts around accepting financial contribut...
Nutrition cluster brand book
The tool: Recommended by the GNC brand book for country clusters that includes suggested country nutrition cluster logo, recommend...
NCC roles and responsibilities
the roles and responsibilities of the NCC (in English, French, Spanish and Arabic). This is a one pager that summarizes major tasks tha...
IMO roles and responsibilities
the roles and responsibilities of the IMO(in English, French, Spanish and Arabic). This is a one pager that summarizes major tasks that...
Map examples / templates (nutrition cluster)
below : Recommended map templates (in pdf,adobe illustrator ) A key tool in the coordination is communicating and ana...
Gap analysis tool (nutrition cluster)
The purpose of the tool is to conduct gap analysis to improve nutrition cluster response. The tool is divided into 7 sheets, each provi...
Ethiopia National Guideline for Management of Acute Malnutrition May 2019
The Federal Ministry of Health (FMOH) developed the first Protocol for the Management of Severe Acute Malnutrition (SAM) in 2007, and t...
Reporting Form – BMS Code Violations Yemen
The International Code of Marketing of Breastmilk Substitutes (BMS Code) and relevant World Health Assembly resolutions are operational...
