The presentation focused on tools for calculating food assistance drawing practical experience from Malawi and Nigeria. Find the record...
The Global Report on Food Crises 2023 highlights that the number of people experiencing high levels of acute food insecurity and requir...
This paper, produced under the Wasting Global Thematic Working Group within the GNC Technical Alliance as a result of an identified nee...
Parliamentarians are agents of change, and their role is critical to ensure a world where all people are eating healthy diets from sust...
This report was written by Linda Shaker Berbari, a Technical Associate of the Emergency Nutrition Network (ENN). The report was guided ...
Produced by International Medical Corps, this guidance document outlines adaptations to global nutrition programming during the COVID-1...
The brief outlines some key considerations when working on nutrition in humanitarian contexts around accepting financial contribut...
In order to better support countries when they need to bring together a technical working group focusing on acute malnutrition manageme...
In order to support country offices in bringing together a technical working group (TWG) focusing on micronutrients, the Global Nutriti...
Summary of the report of the global Food Security and Nutrition Cluster meeting, 26 April 2017 at World Food Programme HQ, Rome The gl...