Resources
IYCF Programming in the context of COVID-19
Save the Children and the TechRRT with input from the IFE Core Group have developed an IYCF/IYCF-E program adaptation tool for use in t...
Guidance on financial and in-kind contributions from the food and beverage industry in emergency context
The brief outlines some key considerations when working on nutrition in humanitarian contexts around accepting financial contribut...
Prevention, Early Detection and Treatment of Wasting in Children 0-59 Months through National Health Systems in the Context of COVID-19, UNICEF and WHO
This document serves as a tool for implementing the recommendations reflected in existing WHO and UNICEF guidance on the delivery of se...
Statement on management of at-risk mothers and infants under six months (MAMI) in the context of COVID-19
This statement is issued in response to concerns related to COVID-19 and its potential impact on the wellbeing of infants under six mon...
Wasting and COVID-19 Programme Adaptations Information Note 005
This information note outlines adaptations required to existing community-based MAMI programmes in the context of COVID...
MATERNAL AND CHILD NUTRITION: UNICEF PROGRAMMING PRIORITIES TO RESPOND TO THE SOCIO-ECONOMIC IMPACTS OF THE COVID-19 PANDEMIC
This document provides a top-line narrative on UNICEF’s nutrition programming to protect, promote and support maternal and child nutrit...
Monitoring and evaluation framework (nutrition cluster)
The tool: Adaptable Monitoring and Evaluation framework in Excel to be used during HRP development and implementation to agree with par...
Cluster Coordination Guidance for Country Offices - UNICEF, 2015
This report Cluster Coordination Guidance for Country Offices Final Report, 2015 stems from one of the outstanding recommendations of t...
