The aim of this training was to prepare enumerators and supervisors to conduct a SMART Nutrition Survey to produce high-quality re...
The main purpose to conduct the nutrition and food security assessment is to analyze the food security and nutrition practices for Syri...
Produced by International Medical Corps, this guidance document outlines adaptations to global nutrition programming during the COVID-1...
The tool: Recommended by the GNC brand book for country clusters that includes suggested country nutrition cluster logo, recommend...
To support implementers to prepare for and respond to the COVID-19 pandemic, a series of evidence-based guidance briefs are produced an...
The Emergency Nutrition Assessment Round 3 was composed of two cross-sectional and population-representative SMART surveys within Cox’s...