La note d’orientation sur l’Alimentation du Nourrisson et du Jeune Enfant en situation d’urgence (ANJE U) est conçue par le Cluste...
Guidance is currently not available.
The main purpose to conduct the nutrition and food security assessment is to analyze the food security and nutrition practices for Syri...
The Social and Behavior Change Communication Strategy was developed to strengthen SBCC nutrition programs. It follows the capacity mapp...
The capacity mapping tool was first developed in 2016 and used as part of the IYCF-E capacity assessment in Kenya, South Sudan, an...
This monitoring and evaluation toolkit has been developed for AfD to measure the process and outcome indicators of the Family MUAC appr...
To support implementers to prepare for and respond to the COVID-19 pandemic, a series of evidence-based guidance briefs are produced an...