Resources
Haiti Mother and Baby space guideline
L’un des buts principaux des points de conseil en nutrition est d’offrir un espace agréable dans lesquels les femmes peuvent allaiter c...
Haiti-IYCF-E Policy workshop report
The implementation of key policies in IYCF-U is one of the key standards for the implementation of a quality response for infant and yo...
Burkina Faso Minimum IYCF-E service package
The Minimum Service Package for Infant and Young Child Feeding in Emergencies (IYCF-U) and the monitoring framework for Burkina Faso. ....
Haiti Capacity Mapping Assessment
The Infant and Young Child feeding in Emergency (IYCF-E) Capacity Mapping Assessment highlighted policy and human capacity gaps.
Interim Guidance on Household Surveys during COVID-19: SMART (ENG/FR)
As the COVID-19 pandemic is still unfolding, most countries have introduced measures to cope with the increased caseload of severe COVI...
Briefs #1&2: Nutrition Information Management, Surveillance and Monitoring in the context of COVID-19
To support implementers to prepare for and respond to the COVID-19 pandemic, a series of evidence-based guidance briefs are produced an...
Enquête Nationale Nutritionnelle SMART RCA 2019 Rapport de formation
Le but de cette formation était de préparer les enquêteurs et les superviseurs SMART à mener une enquête anthropométrique et sur la mor...
Nutrition Cluster Advocacy Strategic Framework 2016-2019
Within the context of the Nutrition Cluster Strategic Plan 2014-2016, a series of consultations were carried out to develop the Nutriti...