Según datos publicados por la Plataforma de Coordinación Interagencial para Refugiados y Migrantes -R4V-, en las estadísticas oficiales...
The main purpose to conduct the nutrition and food security assessment is to analyze the food security and nutrition practices for Syri...
In 2019, the Global Technical Assistance Mechanism for Nutrition (GTAM) examined technical challenges commonly faced by Nutrition in Em...
Produced by International Medical Corps, this guidance document outlines adaptations to global nutrition programming during the COVID-1...
To support implementers to prepare for and respond to the COVID-19 pandemic, a series of evidence-based guidance briefs are produced an...
IYCF-E is not just a matter for nutritionists: all emergency actors and sectors need to consider how their actions affect the survival ...
The Emergency Nutrition Assessment Round 3 was composed of two cross-sectional and population-representative SMART surveys within Cox’s...