Resources
HPC Toolkit on GBV Risk Mitigation for UNICEF led Clusters
GBV risk mitigation (GBVRM) makes humanitarian services and responses safer and more effective by proactively identifying and mitigatin...
Haiti Capacity Mapping Assessment
The Infant and Young Child feeding in Emergency (IYCF-E) Capacity Mapping Assessment highlighted policy and human capacity gaps.
Guidance on financial and in-kind contributions from the food and beverage industry in emergency context
The brief outlines some key considerations when working on nutrition in humanitarian contexts around accepting financial contribut...
Gender & COVID-19
COVID-19 is impacting the lives of women, men, girls and boys differently. And the impacts of COVID-19 also vary – in their nature and ...
Policy Brief: The Impact of COVID-19 on Women
This policy brief focuses on the impacts of COVID-19, exploring how women and girls’ lives are changing in the face of COVID- 19, and o...
Ukraine case study
This case study documents how the nutrition information systems in South Sudan, once weak and unreliable, have been transformed into a ...
Yemen case study
This case study is one of six case studies produced through a year-long collaboration in 2015 between ENN and the Global Nutrition Clus...