Resources
Food Security and Infant and Young Child Feeding Assessment Survey Protocol
The main purpose to conduct the nutrition and food security assessment is to analyze the food security and nutrition practices for Syri...
Orientation on Social and Behavior Change
The Orientation on Social and Behavior Change was conducted in Zimbabwe for Save the Children on 25 February 2021.
IYCF-E Individual Capacity Assessment tool for Health and Nutrition Service Providers
Assessment of available capacities to provide context-specific orientation/training on IYCF-E is one of the six practical steps set out...
Infant and Young Child Feeding in Emergencies (IYCF-E) Capacity Mapping and Assessment Toolkit
The IYCF-E capacity mapping toolkit was developed by Save the Children, UNICEF and the GNC to support country clusters and/or nati...
Uganda- IYCF-E Messages for all sectors
IYCF-E is not just a matter for nutritionists: all emergency actors and sectors need to consider how their actions affect the survival ...
IYCF-E Technical Working Group Action Plan
The aim of the Action Plan is to ensure that nutrition sector partners implementing IYCF-E programmes have the capacity (tools, kn...
ERP 2-pager
How prepared is your Nutrition Cluster / sector to respond to the next emergency? Why is it important to have an emergency response pla...