Resources
Nutrition and gender-based violence: How are they linked?
Across all societies, women and girls are at a greater risk of experiencing gender-based violence (GBV) than men and boys, especially d...
Brief CVA workshop report
In August 2023, GNC deployed a team of two CVA Nutrition Advisors to develop a skeleton guidance and a capacity development plan t...
Somalia MIYCAN Operational and Programmatic toolkit
The toolkit is a compilation of MIYCAN tools and their purpose as well as additional resources for more information as references per c...
Somalia Final MIYCAN programmatic and Operational Guideline
Promoting optimal nutrition for pregnant, lactating women, infants, young children and adolescents is vital to prevent and reduce malnu...
Report- Situation diagnosis of nutrition status of migrant Venezuela Children, adolescents and pregnant and lactating women to Bolivia
Según datos publicados por la Plataforma de Coordinación Interagencial para Refugiados y Migrantes -R4V-, en las estadísticas oficiales...
Nutrition Information Management e-learning channel: Module catalogue
On the Nutrition Information Management Learning channel, you will find a large collection of nutrition information management e-learni...
New GNC E-Learning Platform - Pilot Launch
These resources cover the launch of the new GNC e-learning platform. The presentation and recording provide details on how the project ...
Wasting and COVID 19 Programme Adaptations Information Note 003
Community Health Workers (CHWs) are increasingly being given greater responsibility in the management of wasting. In recent years, many...
Policy Brief: The Impact of COVID-19 on Women
This policy brief focuses on the impacts of COVID-19, exploring how women and girls’ lives are changing in the face of COVID- 19, and o...