Resources
Guide for quick orientation on coaching skills
The objective of this document is : to help staff understand what coaching is, key concepts on coaching and how one can use coaching sk...
Facilitators Guide- On-The-Job coaching and Training
This two-day coaching curriculum is designed for approximately 15-20 participants. Participants should be previously trained in CMAM. F...
Promoting an integrated famine prevention package: Breaking bottlenecks
Summary of the report of the global Food Security and Nutrition Cluster meeting, 26 April 2017 at World Food Programme HQ, Rome The gl...
Inter-cluster Nutrition Working Group (ICNWG) Workplan
ICNWG promote a coherent multi-sectoral integrated approach to ensure good nutrition in humanitarian crises with the needs of the affec...
Inter-cluster Nutrition Working Group Terms of Reference
The Inter-Cluster Nutrition Working Group (ICNWG) will provide technical direction, guidance and coordination solutions to the Nutritio...
IYCF-E Technical Working Group Action Plan
The aim of the Action Plan is to ensure that nutrition sector partners implementing IYCF-E programmes have the capacity (tools, kn...
Monitoring and evaluation framework (nutrition cluster)
The tool: Adaptable Monitoring and Evaluation framework in Excel to be used during HRP development and implementation to agree with par...