Resources
IYCF-E East and Southern Africa Assessment and Capacity Mapping Tool
The capacity mapping tool was first developed in 2016 and used as part of the IYCF-E capacity assessment in Kenya, South Sudan, an...
BMS Management System DRC report
Conduire une évaluation du système actuel de gestion des Substituts de Laits Maternel (SLM) pour les enfants de moins de 24 mois affect...
IYCF Programming in the context of COVID-19
Save the Children and the TechRRT with input from the IFE Core Group have developed an IYCF/IYCF-E program adaptation tool for use in t...
Interim Guidance on Household Surveys during COVID-19: SMART (ENG/FR)
As the COVID-19 pandemic is still unfolding, most countries have introduced measures to cope with the increased caseload of severe COVI...
Supportive Spaces for Infant and Young Child Feeding in Emergencies: Technical Brief
In 2019, the Global Technical Assistance Mechanism for Nutrition (GTAM) examined technical challenges commonly faced by Nutrition in Em...
IMC: Nutrition Programming-Adjusting to COVID-19 guidance
Produced by International Medical Corps, this guidance document outlines adaptations to global nutrition programming during the COVID-1...
Guidance on financial and in-kind contributions from the food and beverage industry in emergency context
The brief outlines some key considerations when working on nutrition in humanitarian contexts around accepting financial contribut...
UNICEF RISK COMMUNICATION & COMMUNITY ENGAGEMENT GUIDANCE for COVID-19 pandemic response
The goal of this guidance is to provide an overview of UNICEF’s Risk Communication and Community Engagement (RCCE) response components ...
COVID19 Joint RCCE action plan guidance
Risk Communication and Community Engagement is an essential component of your health emergency pre-paredness and response action plan. ...