Resources
Statement on management of at-risk mothers and infants under six months (MAMI) in the context of COVID-19
This statement is issued in response to concerns related to COVID-19 and its potential impact on the wellbeing of infants under six mon...
Wasting and COVID-19 Programme Adaptations Information Note 005
This information note outlines adaptations required to existing community-based MAMI programmes in the context of COVID...
Wasting and COVID 19 Programme Adaptations Information Note 2
Categories: Remote programming, mHealth This information note recommends trial phone-based screening using recommended questions where...
Briefs #1&2: Nutrition Information Management, Surveillance and Monitoring in the context of COVID-19
To support implementers to prepare for and respond to the COVID-19 pandemic, a series of evidence-based guidance briefs are produced an...
Emergency Nutrition Assessment Final Report- Bangladesh
The Emergency Nutrition Assessment Round 3 was composed of two cross-sectional and population-representative SMART surveys within Cox’s...
Nigeria IYCF-E training report
A total of 43 participants were trained, 23 male and 20 female. The majority of participants were new CMAM staff from government and IM...
Ukraine case study
This case study documents how the nutrition information systems in South Sudan, once weak and unreliable, have been transformed into a ...
Yemen case study
This case study is one of six case studies produced through a year-long collaboration in 2015 between ENN and the Global Nutrition Clus...