This Standard operating procedure (SOP) is specifically designed to guide the rollout and implementation of the selected simplified app...
Ensure the nutritional status of vulnerable people in emergency situations through the timely delivery of quality nutrition services by...
The purpose of the Simplified Approaches SOP was a)To improve coverage and access to lifesaving treatment services for uncomplicated w...
The nutrition in emergencies checklist is a tool designed to help each in country nutrition sector or cluster review and reflect on the...
The capacity mapping tool was first developed in 2016 and used as part of the IYCF-E capacity assessment in Kenya, South Sudan, an...
List of recommendations based on the Tech RRT Assessment Advisor technical support in Abuja and Maiduguri from March 25th to April 27th...
In 2012, Niger was affected by a food crisis that caused large population displacements. The NGO Arbeiter- Samariter-Bund Deutschl...
Cash transfer programming (CTP) is increasingly used in West Africa in response to food and nutritional crisis. Beyond emerge...
This paper provides a synthesis of current global evidence on the impact of cash transfers in developing countries, and of what wo...
This report presents key findings from an evaluation of Save the Children’s pilot project to give cash transfers to 1,500 of ...