Resources
South Sudan Case Study: Overcoming nutrition information challenges
This case study is one of six case studies produced through a year-long collaboration in 2015 between ENN and the Global Nutrition Clus...
Scaling up nutrition services and maintaining service during conflict in Yemen: Lessons from the Hodeidah sub-national Nutrition Cluster
This case study is one of six case studies produced through a year-long collaboration in 2015 between ENN and the Global Nutrition Clus...
Research Priorities on the Relationship between Wasting and Stunting
Background Wasting and stunting are global public health problems that frequently co-exist. However, they are usually separated in ter...
Philippines Nutrition Cluster: Lessons learnt from the response to Typhoon Haiyan
This case study is one of six case studies produced through a year-long collaboration in 2015 between ENN and the Global Nutrition Clus...
Nutrition coordination in Ukraine: Experiences as a sub-cluster of health
This case study is one of six case studies produced through a year-long collaboration in 2015 between ENN and the Global Nutrition Clus...
Case Study Somalia: Changes to Nutrition Cluster governance and partnership to reflect learning and operational realities in Somalia
This case study is one of six case studies produced through a year-long collaboration in 2015 between ENN and the Global Nutrition Clus...
Bangladesh Nutrition Cluster: A case in preparedness
This case study is one of six case studies produced through a year-long collaboration in 2015 between ENN and the Global Nutrition Clus...
Somalia case study
This case study documents how the nutrition information systems in South Sudan, once weak and unreliable, have been transformed into a ...
Nutrition and infant feeding survey of women and children in Sarajevo during July 1993
Eur J Clin Nutrition 1995 Oct;49 Suppl 2:S11-6.Robertson A, Fronczak N, Jaganjac N, Hailey P, Copeland P, Duprat M, WHO. Abstract: OB...
Nutrition and care of young children during emergencies
Nutrition and care of young children during emergencies. Longhurst R, Food and Nutrition Bulletin, 1995, 16(4):407-412. Available onli...