Resources
Mali IYCF-E Multisectoral Guidance and recommendations for Integration
An Excel file that very lists the main actions needed for the health, SAME, WASH and NFI sectors to increase the quality of interventio...
Outpatient training guidance for Community Health workers on CMAM
Esta herramienta servirá para capacitar a los brigadistas en cómo llevar a cabo las sesiones mensuales y tareas de seguimiento y ...
Interim Guidance on Household Surveys during COVID-19: SMART (ENG/FR)
As the COVID-19 pandemic is still unfolding, most countries have introduced measures to cope with the increased caseload of severe COVI...
IMC: Nutrition Programming-Adjusting to COVID-19 guidance
Produced by International Medical Corps, this guidance document outlines adaptations to global nutrition programming during the COVID-1...
Guidance on financial and in-kind contributions from the food and beverage industry in emergency context
The brief outlines some key considerations when working on nutrition in humanitarian contexts around accepting financial contribut...
Prevention, Early Detection and Treatment of Wasting in Children 0-59 Months through National Health Systems in the Context of COVID-19, UNICEF and WHO
This document serves as a tool for implementing the recommendations reflected in existing WHO and UNICEF guidance on the delivery of se...
Wasting and COVID-19 Programme Adaptations Information Note 005
This information note outlines adaptations required to existing community-based MAMI programmes in the context of COVID...
COVID-19 RESPONSE: APPLYING THE IASC GUIDELINES ON INCLUSION OF PERSONS WITH DISABILITIES IN HUMANITARIAN ACTION
This note provides an overview of the factors that may put persons with disabilities at heightened risk in the COVID-19 pandemic and re...
Deployable & Remote Services and Mechanisms during the COVID-19 Pandemic
The COVID-19 pandemic has limited OCHA’s ability to deploy its usual global, centrally managed tools and services in support of field o...