This Report documents the deteriorating nutrition situation during the first 120 days of the current war. It outlines the findings of a...
The Global Report on Food Crises 2023 highlights that the number of people experiencing high levels of acute food insecurity and requir...
Según datos publicados por la Plataforma de Coordinación Interagencial para Refugiados y Migrantes -R4V-, en las estadísticas oficiales...
The Nutrition Cluster in Tigray region of Ethiopia owes the government, the public, cluster donors and the humanitarian community infor...
Summary The World Health Organization (WHO) defines adolescence as the period between 10 and 19 years of age. During this critical pha...
Rapid assessment on the gender dynamics of mobile phone ownership of WFP's Fresh Food Vouchers beneficiaries in Amhara Region; Habru Wo...
The Emergency Nutrition Assessment Round 3 was composed of two cross-sectional and population-representative SMART surveys within Cox’s...
ENN are pleased to share the REFANI synthesis report of the cash and nutrition research we carried out in Pakistan alongside ACF and th...
Summary of the report of the global Food Security and Nutrition Cluster meeting, 26 April 2017 at World Food Programme HQ, Rome The gl...