Resources
REPORT ON THE DEVELOPMENT OF IYCF-U TRAINING MODULES, TRAINING OF TRAINERS (NATITINGOU), AND TRAINING OF HEALTH CARE PROVIDERS (TANGUIETA)
The objective of the training was to: Equip the pool of trainers with the skills, knowledge, and understanding to create and implement ...
GNC 2022 Global Meeting Report
This report first presents an overview of presentations and discussions during the first three days of the virtual GNC annual meeting (...
2022 GNC Annual Meeting - Side event - Anti-racism & Localisation
Sessions during this side event: Anti-racism & localisation workstream (TST workstream-Alexandra Humphreys) Afghanistan L...
Nutrition in Emergency Coordination Checklist
The purpose of the Nutrition in Emergency Coordination (aka NCC) checklist is to support country-level nutrition coordination teams to ...
Global Nutrition Cluster Webinar on 2022 HRP process
Welcome and Introduction (GNC-CT) Overview of 2022 HPC and HRP Process (OCHA) Development of 2022 Humanitarian Response Plans by...
NiE Checklist for Nutrition Information Systems (NIS) for Piloting
This checklist is a tool designed to help each nutrition country cluster review and reflect on the service delivery aspect of the nutri...
Wasting Checklist
The nutrition in emergencies checklist is a tool designed to help each in country nutrition sector or cluster review and reflect on the...
IMC: Nutrition Programming-Adjusting to COVID-19 guidance
Produced by International Medical Corps, this guidance document outlines adaptations to global nutrition programming during the COVID-1...
Accountability, Inclusion and Protection
•How can we achieve the commitment? -Cross-cutting issues integration into HNO -Cross-cutting issues integration into HRP -Cross-cut...