Resources
GNC Technical Alliance Description
This one-page brief provides an overview of the GNC Technical Alliance and the services offered. Available in English, French, and Span...
GNC Technical Alliance launch webinar
The Global Nutrition Technical Alliance (formally the GTAM) warmly invites you to join us for the official launch of the GNC Technical...
Survey on Adaptation of COVID-19-Nutrition Coordination and Programming Guidelines
A survey was conducted in July 2020 to monitor the status of adaption and/or implementation of COVID-19 nutrition technical and coordin...
Guidance on financial and in-kind contributions from the food and beverage industry in emergency context
The brief outlines some key considerations when working on nutrition in humanitarian contexts around accepting financial contribut...
COVID-19 RESPONSE: APPLYING THE IASC GUIDELINES ON INCLUSION OF PERSONS WITH DISABILITIES IN HUMANITARIAN ACTION
This note provides an overview of the factors that may put persons with disabilities at heightened risk in the COVID-19 pandemic and re...
Guidance on strengthening disability inclusion in Humanitarian Response Plans
This guidance provides support to seven UN entities1 on how to strengthen inclusion of disability in Humanitarian Response Plans (HRPs)...
Tip Sheet for Disability Inclusion during COVID-19 NUTRITION
This Tip Sheet provides practical recommendations to ensure Save the Children and our partners deliver NUTRITION programmes during COVI...
Nutrition cluster brand book
The tool: Recommended by the GNC brand book for country clusters that includes suggested country nutrition cluster logo, recommend...
Briefs #1&2: Nutrition Information Management, Surveillance and Monitoring in the context of COVID-19
To support implementers to prepare for and respond to the COVID-19 pandemic, a series of evidence-based guidance briefs are produced an...