Resources
Foire aux questions sur la nutrition et la maladie à virus Ebola
Au cours des entretiens menés auprès de professionnels lors des précédentes épidémies de maladie à virus Ebola (MVE), l’enjeu suivant a...
Frequently Asked Questions on Nutrition and Ebola Virus Disease
A theme that has emerged consistently in interviews with professionals from past Ebola Virus Disease (EVD) outbreaks is the difficulty ...
Briefs on the linkages between Gender-Based Violence (GBV) and Nutrition
We want to share with you compelling information about the linkages between gender-based violence (GBV) and nutrition. The briefs belo...
Interim Guidance on Household Surveys during COVID-19: SMART (ENG/FR)
As the COVID-19 pandemic is still unfolding, most countries have introduced measures to cope with the increased caseload of severe COVI...
IMC: Nutrition Programming-Adjusting to COVID-19 guidance
Produced by International Medical Corps, this guidance document outlines adaptations to global nutrition programming during the COVID-1...
Generic Terms of References (ToRs) for Acute Malnutrition Management Technical Working Group (TWG)
In order to better support countries when they need to bring together a technical working group focusing on acute malnutrition manageme...
GNC Mentoring Programme
The 2022-2025 GNC Strategy identifies the strategic importance of human capital development within the Nutrition Cluster (both coordina...
Micronutrient Technical Working Group TOR
In order to support country offices in bringing together a technical working group (TWG) focusing on micronutrients, the Global Nutriti...
