Resources
REPORT ON THE DEVELOPMENT OF IYCF-U TRAINING MODULES, TRAINING OF TRAINERS (NATITINGOU), AND TRAINING OF HEALTH CARE PROVIDERS (TANGUIETA)
The objective of the training was to: Equip the pool of trainers with the skills, knowledge, and understanding to create and implement ...
Country-level Cluster terms and definitions
The Global Cluster Coordination Group (GCCG) developed this index of terms and definitions to clarify cluster- related coordination str...
2022 GNC Annual Meeting - poster gallery
The poster gallery was showcased during the 2022 GNC (virtual) Annual Meeting as an opportunity for GNC partners to showcase their incr...
Nutrition in Emergency Coordination Checklist
The purpose of the Nutrition in Emergency Coordination (aka NCC) checklist is to support country-level nutrition coordination teams to ...
2022 Mid-Year Report
The 2022 GNC Mid-Year Report covers the first half of 2022, from January to June, and consists of two parts: The global-l...
IYCF-E Joint Statement for Ukraine
Protecting Maternal and Child Nutrition in the Ukraine Conflict and Refugee Crisis UNICEF, the Global Nutrition Cluster, and Part...
HPC Toolkit on GBV Risk Mitigation for UNICEF led Clusters
GBV risk mitigation (GBVRM) makes humanitarian services and responses safer and more effective by proactively identifying and mitigatin...
Guidance on financial and in-kind contributions from the food and beverage industry in emergency context
The brief outlines some key considerations when working on nutrition in humanitarian contexts around accepting financial contribut...
Consultation on GNC Draft Capacity Building Strategy - Presentation Slides
Slides presented during the consultation on the draft GNC capacity building strategy