Across all societies, women and girls are at a greater risk of experiencing gender-based violence (GBV) than men and boys, especially d...
L’un des buts principaux des points de conseil en nutrition est d’offrir un espace agréable dans lesquels les femmes peuvent allaiter c...
The implementation of key policies in IYCF-U is one of the key standards for the implementation of a quality response for infant and yo...
Contribuer à l’amélioration des pratiques de l’ANJE et l’état nutritionnel des enfants de moins de deux ans afin de minimiser les risqu...
The Infant and Young Child feeding in Emergency (IYCF-E) Capacity Mapping Assessment highlighted policy and human capacity gaps.
In 2019, the Global Technical Assistance Mechanism for Nutrition (GTAM) examined technical challenges commonly faced by Nutrition in Em...
Produced by International Medical Corps, this guidance document outlines adaptations to global nutrition programming during the COVID-1...
This document serves as a tool for implementing the recommendations reflected in existing WHO and UNICEF guidance on the delivery of se...
In this June 2020 published scientific brief, WHO recommends that mothers with suspected or confirmed COVID-19 should be encouraged to ...