This Standard operating procedure (SOP) is specifically designed to guide the rollout and implementation of the selected simplified app...
The implementation of key policies in IYCF-U is one of the key standards for the implementation of a quality response for infant and yo...
Ensure the nutritional status of vulnerable people in emergency situations through the timely delivery of quality nutrition services by...
This action plan outlines steps moving forward for the Nutrition Cluster, the MIYCN Technical Working Group, and their partners. ...
The Infant and Young Child feeding in Emergency (IYCF-E) Capacity Mapping Assessment highlighted policy and human capacity gaps.
The GNC has now formed an ISC working group (GNC ISCWG) to: assist the GNC in developing a sectoral perspective and priorities for h...
The Inter-Cluster Nutrition Working Group (ICNWG) provide technical direction, guidance and coordination solutions to the Nutrition and...
Ethiopian population is currently facing new crises while past crises are not yet resolved. The recurrent food & undernutrition cri...