Resources
Nutrition Information Management e-learning channel: Module catalogue
On the Nutrition Information Management Learning channel, you will find a large collection of nutrition information management e-learni...
Food Security and Infant and Young Child Feeding Assessment Survey Protocol
The main purpose to conduct the nutrition and food security assessment is to analyze the food security and nutrition practices for Syri...
New GNC E-Learning Platform - Pilot Launch
These resources cover the launch of the new GNC e-learning platform. The presentation and recording provide details on how the project ...
Breastfeeding and COVID-19 Scientific Brief 23 June 2020
In this June 2020 published scientific brief, WHO recommends that mothers with suspected or confirmed COVID-19 should be encouraged to ...
Competency Framework for Information Management
The Competency Framework for Information Management outlines the competencies required for those working in information management...
Briefs #1&2: Nutrition Information Management, Surveillance and Monitoring in the context of COVID-19
To support implementers to prepare for and respond to the COVID-19 pandemic, a series of evidence-based guidance briefs are produced an...
COVID-19 Nutrition Program Adaptations Interim Brief #1
This brief is based on what is currently known about COVID-19 and the transmission of other viral respiratory infections, as informed b...
