On the Nutrition Information Management Learning channel, you will find a large collection of nutrition information management e-learni...
The Social and Behavior Change Communication Strategy was developed to strengthen SBCC nutrition programs. It follows the capacity mapp...
The capacity mapping tool was first developed in 2016 and used as part of the IYCF-E capacity assessment in Kenya, South Sudan, an...
This monitoring and evaluation toolkit has been developed for AfD to measure the process and outcome indicators of the Family MUAC appr...
The Competency Framework for Information Management outlines the competencies required for those working in information management...
Guideline & reference document for all nutrition program person and partners supporting nutrition services.