Promoting optimal nutrition for pregnant, lactating women, infants, young children and adolescents is vital to prevent and reduce malnu...
The implementation of key policies in IYCF-U is one of the key standards for the implementation of a quality response for infant and yo...
Portant sur la règlementation de la Commercialisation des Substituts du lait maternel, des aliments destinés aux nourrissons et aux jeu...
The main purpose to conduct the nutrition and food security assessment is to analyze the food security and nutrition practices for Syri...
Conduire une évaluation du système actuel de gestion des Substituts de Laits Maternel (SLM) pour les enfants de moins de 24 mois affect...
The magnitude and frequency of humanitarian emergencies are increasing, including complex crises, food insecurity, climate change event...
The brief is developed for WFP staff and cooperating partners’ staff in charge of food and nutrition assistance to PLHIV and TB clients...
To support implementers to prepare for and respond to the COVID-19 pandemic, a series of evidence-based guidance briefs are produced an...