This Standard operating procedure (SOP) is specifically designed to guide the rollout and implementation of the selected simplified app...
The implementation of key policies in IYCF-U is one of the key standards for the implementation of a quality response for infant and yo...
Ensure the nutritional status of vulnerable people in emergency situations through the timely delivery of quality nutrition services by...
This action plan outlines steps moving forward for the Nutrition Cluster, the MIYCN Technical Working Group, and their partners. ...
English Breastmilk provides all the food and water that an infant needs to grow during the first 6 months and continues to provide hea...
The Infant and Young Child feeding in Emergency (IYCF-E) Capacity Mapping Assessment highlighted policy and human capacity gaps.
In order to better support countries when they need to bring together a technical working group focusing on acute malnutrition manageme...