The purpose of the Nutrition in Emergency Coordination (aka NCC) checklist is to support country-level nutrition coordination teams to ...
The Purpose of the SC designing/ setting up guidelines is to provide guidance on standards in establishing a well-equipped SC and suppo...
This Standard operating procedure (SOP) is specifically designed to guide the rollout and implementation of the selected simplified app...
Ensure the nutritional status of vulnerable people in emergency situations through the timely delivery of quality nutrition services by...
The purpose of the Simplified Approaches SOP was a)To improve coverage and access to lifesaving treatment services for uncomplicated w...
The workshop/training was conducted virtually using Teams and Zoom platforms for 2 days: 8 th and 9 th August 2022. The 30 partic...