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This Standard operating procedure (SOP) is specifically designed to guide the rollout and implementation of the selected simplified app...
Ensure the nutritional status of vulnerable people in emergency situations through the timely delivery of quality nutrition services by...
This action plan outlines steps moving forward for the Nutrition Cluster, the MIYCN Technical Working Group, and their partners. ...
The aim of this training was to prepare enumerators and supervisors to conduct a SMART Nutrition Survey to produce high-quality re...
The main purpose to conduct the nutrition and food security assessment is to analyze the food security and nutrition practices for Syri...
A tool for the collection of data on lessons learned. It includes planning, budget, training, human resources, supply chain and logisti...