The framework reflects and promotes current and emerging best practice in nutrition in humanitarian contexts. The purpose of the compet...
The capacity mapping tool was first developed in 2016 and used as part of the IYCF-E capacity assessment in Kenya, South Sudan, an...
Resources were used for strengthening the delivery of the CMAM response (both inpatient and outpatient care for SAM and MAM) ...
In 2019, the Global Technical Assistance Mechanism for Nutrition (GTAM) examined technical challenges commonly faced by Nutrition in Em...
The purpose of this SOP is to provide a decision-making framework for GOAL staff to decide which community engagement activities they c...
In order to support country offices in bringing together a technical working group (TWG) focusing on micronutrients, the Global Nutriti...
The IYCF-E Response Plan was in line with Cluster Objective 3: Contribute to the prevention of malnutrition by enhancing the Blanket Su...
The purpose of this document is to provide guidance for anyone delivering humanitarian assistance in North Eastern Nigeria who may be i...
The nutrition and SBC strategy was developed to guide implementation of nutrition interventions in South Sudan outside and inside...