The main purpose to conduct the nutrition and food security assessment is to analyze the food security and nutrition practices for Syri...
The Social and Behavior Change Communication Strategy was developed to strengthen nutrition programs in South Sudan. It is based on th...
This IYCF-E SOP was developed to illustrate what steps to take and when to take them during the first year of an IYCF-E response. The S...
Save the Children and the TechRRT with input from the IFE Core Group have developed an IYCF/IYCF-E program adaptation tool for use in t...
Produced by International Medical Corps, this guidance document outlines adaptations to global nutrition programming during the COVID-1...