In 2019, the Global Technical Assistance Mechanism for Nutrition (GTAM) examined technical challenges commonly faced by Nutrition in Em...
The brief outlines some key considerations when working on nutrition in humanitarian contexts around accepting financial contribut...
This note provides an overview of the factors that may put persons with disabilities at heightened risk in the COVID-19 pandemic and re...
This guidance provides support to seven UN entities1 on how to strengthen inclusion of disability in Humanitarian Response Plans (HRPs)...
In this June 2020 published scientific brief, WHO recommends that mothers with suspected or confirmed COVID-19 should be encouraged to ...
This policy brief focuses on the impacts of COVID-19, exploring how women and girls’ lives are changing in the face of COVID- 19, and o...
This Tip Sheet provides practical recommendations to ensure Save the Children and our partners deliver NUTRITION programmes during COVI...
Ethiopian population is currently facing new crises while past crises are not yet resolved. The recurrent food & undernutrition cri...
In April 2020, the UN launched a coordinated global humanitarian response plan (GHRP) to fight COVID-19 in some of the world’s most vul...
This Joint Action Plan for the Integration of IYCFE into RH and CMAM programming describes eight priority areas and subsequent actions ...