Resources
Mali IYCF-E Multisectoral Guidance and recommendations for Integration
An Excel file that very lists the main actions needed for the health, SAME, WASH and NFI sectors to increase the quality of interventio...
The GNC ERP step-by-step guide
The GNC ERP step-by-step guide includes: Instructions for an 8-step ERP planning process When and whom to engage during each step o...
Training on Qualitative Research Methods: Barrier Analysis
A training tool on qualitative research methods: barrier analysis for Save the Children Sudan team. The training was conducted on 22-2...
IMC: Nutrition Programming-Adjusting to COVID-19 guidance
Produced by International Medical Corps, this guidance document outlines adaptations to global nutrition programming during the COVID-1...
Wasting and COVID 19 Programme Adaptations Information Note 004
In the context of movement restrictions, in-person training may not be possible. In the context of COVID 19, suggested programme adapta...
GNC Preparedness Guidelines
GNC has updated the ERP guidance to help country level Nutrition Clusters, nutrition sector coordination and nutrition working groups, ...
Guide for quick orientation on coaching skills
The objective of this document is : to help staff understand what coaching is, key concepts on coaching and how one can use coaching sk...
Facilitators Guide- On-The-Job coaching and Training
This two-day coaching curriculum is designed for approximately 15-20 participants. Participants should be previously trained in CMAM. F...
WASH and Nutrition Guidebook (ACF 2017)
This operational guidebook demonstrates the importance of both supplementing nutrition programmes with WASH activities and adapting WAS...