This Standard operating procedure (SOP) is specifically designed to guide the rollout and implementation of the selected simplified app...
Ensure the nutritional status of vulnerable people in emergency situations through the timely delivery of quality nutrition services by...
In total, data was submitted by 7 partners from 23 screening exercises across 19 townships across 7 states or regions of Myanmar. Of th...
The workshop/training was conducted virtually using Teams and Zoom platforms for 2 days: the 8th and 9th of August 2022. The 30...
The GNC has now formed an ISC working group (GNC ISCWG) to: assist the GNC in developing a sectoral perspective and priorities for h...
The nutrition in emergencies checklist is a tool designed to help each in country nutrition sector or cluster review and reflect on the...
Produced by International Medical Corps, this guidance document outlines adaptations to global nutrition programming during the COVID-1...
Ethiopian population is currently facing new crises while past crises are not yet resolved. The recurrent food & undernutrition cri...