In 2019, the Global Technical Assistance Mechanism for Nutrition (GTAM) examined technical challenges commonly faced by Nutrition in Em...
Produced by International Medical Corps, this guidance document outlines adaptations to global nutrition programming during the COVID-1...
The purpose of this guide is to help nutrition advisors and managers to provide remote support for staff working at community/health fa...
To support implementers to prepare for and respond to the COVID-19 pandemic, a series of evidence-based guidance briefs are produced an...
The aim of the Orientation on Integration of Infant and Young Child Feeding and Reproductive Health was to give participants the ...
IYCF-E is not just a matter for nutritionists: all emergency actors and sectors need to consider how their actions affect the survival ...
La crise du Kasaï a un impact dévastateur sur les enfants de moins de cinq ans qui sont rapidement coupés de la nourriture et des servi...
The Emergency Nutrition Assessment Round 3 was composed of two cross-sectional and population-representative SMART surveys within Cox’s...