GBV risk mitigation (GBVRM) makes humanitarian services and responses safer and more effective by proactively identifying and mitigatin...
The main purpose to conduct the nutrition and food security assessment is to analyze the food security and nutrition practices for Syri...
The Social and Behavior Change Communication Strategy was developed to strengthen nutrition programs in South Sudan. It is based on th...
Adapted Emergency Nutrition programing Guidance during COVID-19 Pandemic-Volunteers Training Package developed by UNICEF and nutrition ...
: d’améliorer et renforcer la qualité technique des programmes et les enquêtes pour les résultats nutritionnelles parmi les...
Produced by International Medical Corps, this guidance document outlines adaptations to global nutrition programming during the COVID-1...
The brief outlines some key considerations when working on nutrition in humanitarian contexts around accepting financial contribut...