Resources
Monitoring and Evaluation Toolkit Guide
This monitoring and evaluation toolkit has been developed for AfD to measure the process and outcome indicators of the Family MUAC appr...
IYCF Programming in the context of COVID-19
Save the Children and the TechRRT with input from the IFE Core Group have developed an IYCF/IYCF-E program adaptation tool for use in t...
GBV and Gender sensitive training module
Learning Objectives •Explain the linkage between Gender/GBV and Nutrition. •Identify key elements for gender and GBV responsive nutri...
Guidance on financial and in-kind contributions from the food and beverage industry in emergency context
The brief outlines some key considerations when working on nutrition in humanitarian contexts around accepting financial contribut...
Prevention, Early Detection and Treatment of Wasting in Children 0-59 Months through National Health Systems in the Context of COVID-19, UNICEF and WHO
This document serves as a tool for implementing the recommendations reflected in existing WHO and UNICEF guidance on the delivery of se...
Addressing the impacts of COVID-19 in food crises 4 May 2020
Since late 2019 early 2020, an outbreak of coronavirus disease 2019 (COVID-19) – an infectious disease caused by a newly discovered cor...
UNICEF RISK COMMUNICATION & COMMUNITY ENGAGEMENT GUIDANCE for COVID-19 pandemic response
The goal of this guidance is to provide an overview of UNICEF’s Risk Communication and Community Engagement (RCCE) response components ...
COVID19 Joint RCCE action plan guidance
Risk Communication and Community Engagement is an essential component of your health emergency pre-paredness and response action plan. ...
COVID-19 Global Response RISK COMMUNICATION & COMMUNITY ENGAGEMENT (RCCE) STRATEGY
A clear and integrated Risk Communication and Community Engagement (RCCE) strategy and response is vital for community uptake of essent...