Resources
Ethiopia: Gender and Nutrition Analysis
The 2023 Humanitarian Response Plan (HRP) indicates that 7.4 million people are estimated to need nutrition assistance in Ethiopia. Sou...
Briefs on the linkages between Gender-Based Violence (GBV) and Nutrition
We want to share with you compelling information about the linkages between gender-based violence (GBV) and nutrition. The briefs belo...
Training of Trainers- Infant and Young Child Feeding in Emergency Situation, Haiti Nutrition Cluster
Le soutien et la protection de l’alimentation du nourrisson et du jeune enfant en situations d’urgence (ANJE-U) est d’une importance cr...
Food Security and Infant and Young Child Feeding Assessment Survey Protocol
The main purpose to conduct the nutrition and food security assessment is to analyze the food security and nutrition practices for Syri...
Training on Qualitative Research Methods: Barrier Analysis
A training tool on qualitative research methods: barrier analysis for Save the Children Sudan team. The training was conducted on 22-2...
Interim Guidance on Household Surveys during COVID-19: SMART (ENG/FR)
As the COVID-19 pandemic is still unfolding, most countries have introduced measures to cope with the increased caseload of severe COVI...
Briefs #1&2: Nutrition Information Management, Surveillance and Monitoring in the context of COVID-19
To support implementers to prepare for and respond to the COVID-19 pandemic, a series of evidence-based guidance briefs are produced an...
Generic Terms of References (ToRs) for Acute Malnutrition Management Technical Working Group (TWG)
In order to better support countries when they need to bring together a technical working group focusing on acute malnutrition manageme...
Micronutrient Technical Working Group TOR
In order to support country offices in bringing together a technical working group (TWG) focusing on micronutrients, the Global Nutriti...