Resources

Food Security and Infant and Young Child Feeding Assessment Survey Protocol

The main purpose to conduct the nutrition and food security assessment is to analyze the food security and nutrition practices for Syri...

Learning Brief: Coordinating & managing information during the COVID-19 pandemic

GNC-Technical Alliance Brief- Way forward for wasting programming in light of the evolving Covid-19 situation

This brief is intended for decision makers and implementers who have made adaptations to programmes for child wasting because of COVID-...

‘Wasting Reset’: wasting prevention, early detection and treatment to catalyse action and accountability- Solutions from the financing working group

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A Nutrition and Food Security Assessment in Turkey

The objective of this webinar is to present the results of the Infant and Young Child Feeding (IYCF) and Food Security assessment,...

GNC Satellite Event 11 | NiE Coordination & Programming in COVID-19 context Ppt presentation

COVID-19 Risk Communication & Community Engagement Process and Tools

International Medical Corps (IMC) has collaborated closely with the World Health Organisation (WHO), the Centre for Disease Control (CD...

Food systems and nutrition, Handbook for parliamentarians No. 32

Parliamentarians are agents of change, and their role is critical to ensure a world where all people are eating healthy diets from sust...

DRC Nutrition COVID Webinar Presentation

Frequently asked questions: COVID-19 vaccines and breastfeeding based on WHO SAGE interim recommendations

These Frequently Asked Questions (FAQs) have been developed jointly by the IFE Core Group, UNICEF, and the COVID-19 Infant Feeding Work...