Resources
REPORT ON THE DEVELOPMENT OF IYCF-U TRAINING MODULES, TRAINING OF TRAINERS (NATITINGOU), AND TRAINING OF HEALTH CARE PROVIDERS (TANGUIETA)
The objective of the training was to: Equip the pool of trainers with the skills, knowledge, and understanding to create and implement ...
GNC Webinar on the 2024 Humanitarian Needs Overview (HNO) process - EN, FR, SP
Agenda : 1. Introduction and overview 2. Contributing factors and scope 3. Sectoral analysis: Nutrition PIN and Severity 4....
GNC 2022 Global Meeting Report
This report first presents an overview of presentations and discussions during the first three days of the virtual GNC annual meeting (...
Landscape: Nutrition Financing Trends in Fragile Context 2022
Unacceptable levels of malnutrition persist and global progress to tackle it remains too slow, despite concerted efforts in past years....
GNC 2022 Annual Report
The GNC and the Technical Alliance present an in-depth review of their achievements in 2022 to improve cluster/sector coordination and ...
2022 GNC Annual Meeting - Side event - NiE Research Priorities
Sessions during this side event: Evidence on the Effectiveness of Nutrition Interventions in Humanitarian Settings & Research ...
NiE Checklist for Nutrition Information Systems (NIS) for Piloting
This checklist is a tool designed to help each nutrition country cluster review and reflect on the service delivery aspect of the nutri...
Competency Framework for Nutrition in Humanitarian Contexts
The framework reflects and promotes current and emerging best practice in nutrition in humanitarian contexts. The purpose of the compet...
Guidance on financial and in-kind contributions from the food and beverage industry in emergency context
The brief outlines some key considerations when working on nutrition in humanitarian contexts around accepting financial contribut...