Resources
Foire aux questions sur la nutrition et la maladie à virus Ebola
Au cours des entretiens menés auprès de professionnels lors des précédentes épidémies de maladie à virus Ebola (MVE), l’enjeu suivant a...
Frequently Asked Questions on Nutrition and Ebola Virus Disease
A theme that has emerged consistently in interviews with professionals from past Ebola Virus Disease (EVD) outbreaks is the difficulty ...
Briefs on the linkages between Gender-Based Violence (GBV) and Nutrition
We want to share with you compelling information about the linkages between gender-based violence (GBV) and nutrition. The briefs belo...
Interim Guidance on Household Surveys during COVID-19: SMART (ENG/FR)
As the COVID-19 pandemic is still unfolding, most countries have introduced measures to cope with the increased caseload of severe COVI...
IMC: Nutrition Programming-Adjusting to COVID-19 guidance
Produced by International Medical Corps, this guidance document outlines adaptations to global nutrition programming during the COVID-1...
GNC Mentoring Programme
The 2022-2025 GNC Strategy identifies the strategic importance of human capital development within the Nutrition Cluster (both coordina...
linknca - Nutrition Casual Analysis
http://www.linknca.org/ The Link NCA is a mixed method to identify the most relevant factors leading to under-nutrition in a local cont...
Technical RRT Fact Sheet on IYCF evaluation
For French version click techrrt-principesdebaseevaluationanje For English version click techrrt-iycfassesmentfactsheet