Resources
Inter-sectoral Collaboration (ISC) Working Group
The GNC has now formed an ISC working group (GNC ISCWG) to: assist the GNC in developing a sectoral perspective and priorities for h...
Guidance on financial and in-kind contributions from the food and beverage industry in emergency context
The brief outlines some key considerations when working on nutrition in humanitarian contexts around accepting financial contribut...
Prevention, Early Detection and Treatment of Wasting in Children 0-59 Months through National Health Systems in the Context of COVID-19, UNICEF and WHO
This document serves as a tool for implementing the recommendations reflected in existing WHO and UNICEF guidance on the delivery of se...
Breastfeeding and COVID-19 Scientific Brief 23 June 2020
In this June 2020 published scientific brief, WHO recommends that mothers with suspected or confirmed COVID-19 should be encouraged to ...
Inter-cluster Nutrition Working Group (ICNWG) Meeting Minutes
The Inter-Cluster Nutrition Working Group (ICNWG) provide technical direction, guidance and coordination solutions to the Nutrition and...
Link NCA: Introduction to Qualitative Data Management
A powerpoint presentation on Link NCA qualitative data management.
