This article is about Improving the inclusion of older people in humanitarian nutrition planning and response. In new research develope...
Sessions during this side event: Practical learning from the transition for CMAM Surge to Health Surge (Concern-Lucy Lafferty and&nb...
Promoting optimal nutrition for pregnant, lactating women, infants, young children and adolescents is vital to prevent and reduce malnu...
The Operational Response and capacitation plan lay out the activities and task nutrition cluster must carry out to scale-up comprehensi...
The magnitude and frequency of humanitarian emergencies are increasing, including complex crises, food insecurity, climate change event...
The brief is developed for WFP staff and cooperating partners’ staff in charge of food and nutrition assistance to PLHIV and TB clients...
The aim of the TOR is to provide capacity (tools, knowledge, skills and resources) to nutrition sector partners to implement IYCF-...
This case study documents how the nutrition information systems in South Sudan, once weak and unreliable, have been transformed into a ...
The Minimum Standards consist of eight Key Inclusion Standards and accompanying Sector-specific Standards. The Key Inclusion Standards ...