The main purpose to conduct the nutrition and food security assessment is to analyze the food security and nutrition practices for Syri...
This IYCF-E Operational Guidance is based on the National Infant and Young Child Feeding Strategy 2015-20241 and draws on guidance from...
The purpose of this guide is to help nutrition advisors and managers to provide remote support for staff working at community/health fa...
To support implementers to prepare for and respond to the COVID-19 pandemic, a series of evidence-based guidance briefs are produced an...
The aim of the Orientation on Integration of Infant and Young Child Feeding and Reproductive Health was to give participants the ...