Resources

IYCF-E East and Southern Africa Assessment and Capacity Mapping Tool

The capacity mapping tool was first developed in 2016 and used as part of the IYCF-E capacity assessment in Kenya, South Sudan, an...

Integrated Management of Acute Malnutrition Training materials

Consultation Approaches Report-DRC

L'objectif global de la consultation était de mettre à disposition de tous les intervenants, incluant  les partenaires mettant dir...

ICSC Field Documents

Currently, the field documents are only available in French. English and Spanish will be uploaded soon.

IMC: Nutrition Programming-Adjusting to COVID-19 guidance

Produced by International Medical Corps, this guidance document outlines adaptations to global nutrition programming during the COVID-1...

Wasting and COVID_ Tools and Mobile-based Apps for Training and Screening Resource List

Wasting and COVID_ Remote Management and Supervision Resource List

Growth Monitoring and Promotion Guide during COVID-19

Always follow local ministry of health or other government regulations on mass gatherings and group meetings. Where the Ministry of Hea...

Implementing and Monitoring Community Engagement Activities in the Era of Physical Distancing

This document provides guidance on how to adapt and monitor community engagement activities within Risk Communication and Community Eng...

Guideline for remote support on nutrition during COVID 19 pandemic version 1.0

The purpose of this guide is to help nutrition advisors and managers to provide remote support for staff working at community/health fa...