Promoting optimal nutrition for pregnant, lactating women, infants, young children and adolescents is vital to prevent and reduce malnu...
There main objectives for the MUAC plus IYCF-E workshop/training (phaseI) was to : ➢ To conduct a MUAC and IYCF-E training that could ...
The capacity mapping tool was first developed in 2016 and used as part of the IYCF-E capacity assessment in Kenya, South Sudan, an...
This monitoring and evaluation toolkit has been developed for AfD to measure the process and outcome indicators of the Family MUAC appr...
The magnitude and frequency of humanitarian emergencies are increasing, including complex crises, food insecurity, climate change event...
Produced by International Medical Corps, this guidance document outlines adaptations to global nutrition programming during the COVID-1...
Community Health Workers (CHWs) are increasingly being given greater responsibility in the management of wasting. In recent years, many...