This Standard operating procedure (SOP) is specifically designed to guide the rollout and implementation of the selected simplified app...
The Social and Behavior Change Communication Strategy was developed to strengthen SBCC nutrition programs. It follows the capacity mapp...
Produced by International Medical Corps, this guidance document outlines adaptations to global nutrition programming during the COVID-1...
The Federal Ministry of Health (FMOH) developed the first Protocol for the Management of Severe Acute Malnutrition (SAM) in 2007, and t...
The goal of the Capacity Assessment: To assess the capacity of implementing CMAM services and understand the community perspective of ...