Resources
DRC- IYCF-E response during Ebola- Presentation
: d’améliorer et renforcer la qualité technique des programmes et les enquêtes pour les résultats nutritionnelles parmi les...
IMC: Nutrition Programming-Adjusting to COVID-19 guidance
Produced by International Medical Corps, this guidance document outlines adaptations to global nutrition programming during the COVID-1...
Wasting and COVID 19 Programme Adaptations Information Note 003
Community Health Workers (CHWs) are increasingly being given greater responsibility in the management of wasting. In recent years, many...
Interim Guidance on Localisation and the COVID-19 Response
This interim guidance note has been developed in response to the outbreak of COVID-19 and its likely impact on humanitarian operations ...
Overview of the GNC support provided to Country Coordination Sytems
This document outlines all forms of support the GNC and its associated bodies can provide to Nutrition Cluster and Sector Coordination ...
Strengthening of IYCF-E services for displaced populations in IDP camps in Herat and Badghis in the western region, Afghanistan: Field report
The north-western part of Afghanistan has been severely impacted by drought in 2018. The drought response has consisted of a two-...
Decision Tool for MAM in Emergencies, 2014 (updated 2017)
The Decision Tool for Management of Moderate Acute Malnutrition (MAM) in Emergencies has been finalised by the GNC MAM Task Force in 20...