The capacity mapping tool was first developed in 2016 and used as part of the IYCF-E capacity assessment in Kenya, South Sudan, an...
As the COVID-19 pandemic is still unfolding, most countries have introduced measures to cope with the increased caseload of severe COVI...
Produced by International Medical Corps, this guidance document outlines adaptations to global nutrition programming during the COVID-1...
The aim of the Action Plan is to ensure that nutrition sector partners implementing IYCF-E programmes have the capacity (tools, kn...
For French version click techrrt-principesdebaseevaluationanje For English version click techrrt-iycfassesmentfactsheet