Resources
IYCF-E East and Southern Africa Assessment and Capacity Mapping Tool
The capacity mapping tool was first developed in 2016 and used as part of the IYCF-E capacity assessment in Kenya, South Sudan, an...
Review of opportunities and challenges for strengthening humanitarian and development nexus for Nutrition
The GNC with the SUN Movement commissioned the review of opportunities and challenges for strengthening humanitarian and development li...
Review of opportunities and challenges for strengthening humanitarian and development nexus for Nutrition
The GNC with the SUN Movement commissioned the review of opportunities and challenges for strengthening humanitarian and development li...
Interim Guidance on Household Surveys during COVID-19: SMART (ENG/FR)
As the COVID-19 pandemic is still unfolding, most countries have introduced measures to cope with the increased caseload of severe COVI...
IMC: Nutrition Programming-Adjusting to COVID-19 guidance
Produced by International Medical Corps, this guidance document outlines adaptations to global nutrition programming during the COVID-1...
COVID-19 and the Risks to the Nutritional outcomes of Children and Women in Eastern and Southern Africa
As Covid-19 infections continue to rise in the region, the impact of the pandemic, including the impacts related to government mitigati...
COVID-19 RESPONSE: APPLYING THE IASC GUIDELINES ON INCLUSION OF PERSONS WITH DISABILITIES IN HUMANITARIAN ACTION
This note provides an overview of the factors that may put persons with disabilities at heightened risk in the COVID-19 pandemic and re...
